Description
Mana Ganuga Black Sesame Oil carries a deep, roasted character that arrives before the dish does. Slow ganuga pressing draws out the full depth of the seed, dark, nutty, and present. Use it as a finishing oil, a marinade base, or anywhere you want the oil itself to be part of the flavour.
- Bold, roasted nuttiness with depth and warmth
- Best used as a finishing or flavouring oil, not for high-heat cooking





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